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30/10: Mini chefs October camp: Halloween biscuits
Get ready for a spooky and delicious baking adventure!
In this hands-on Halloween Biscuits workshop, little chefs will make their own biscuits from scratch and create fun Halloween shapes to take home.
Children will mix the dough, roll it out, and use a variety of Halloween cutters to make pumpkins, ghosts, bats, and other spooky creations. Instead of decorating with icing, the focus is on baking, shaping, and creating beautifully golden homemade biscuits.
Menu:
Halloween biscuits (No icing)
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 11.30am to 12pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, vegetarian, vegan,
No refund, credit or ticket exchanges after booking.
Get ready for a spooky and delicious baking adventure!
In this hands-on Halloween Biscuits workshop, little chefs will make their own biscuits from scratch and create fun Halloween shapes to take home.
Children will mix the dough, roll it out, and use a variety of Halloween cutters to make pumpkins, ghosts, bats, and other spooky creations. Instead of decorating with icing, the focus is on baking, shaping, and creating beautifully golden homemade biscuits.
Menu:
Halloween biscuits (No icing)
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 11.30am to 12pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, vegetarian, vegan,
No refund, credit or ticket exchanges after booking.