Get a full immersion into our professional kitchen by learning different techniques and flavours during our October cooking camp!
Step into the warmth of the season with our Autumn Oven Adventures baking. This hands-on workshop invites our students to explore the delightful flavors of fall through baking. Participants will craft seasonal treats using apples, pumpkins, and warming spices, all while learning essential kitchen skills in a fun and safe environment.
Our chefs will guide your foodies and help them to gain confidence in the kitchen world.
Menu:
Halloween biscuits (No icing)
Pumpkin and chocolate cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 12.15-30pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
Recipe booklet
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Snacks and water.
Shoe covers
Drop off session from 10am to 1pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients.
Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs vegan, vegetarian,
Get a full immersion into our professional kitchen by learning different techniques and flavours during our October cooking camp!
Step into the warmth of the season with our Autumn Oven Adventures baking. This hands-on workshop invites our students to explore the delightful flavors of fall through baking. Participants will craft seasonal treats using apples, pumpkins, and warming spices, all while learning essential kitchen skills in a fun and safe environment.
Our chefs will guide your foodies and help them to gain confidence in the kitchen world.
Menu:
Halloween biscuits (No icing)
Pumpkin and chocolate cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 12.15-30pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
Recipe booklet
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Snacks and water.
Shoe covers
Drop off session from 10am to 1pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients.
Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs vegan, vegetarian,
