Calling all dessert lovers! In this deliciously fun class, participants will learn how to make a creamy, dreamy no-bake cheesecake topped with fresh fruits and sweet treats.
During the workshop, you will:
- Prepare a crunchy biscuit base.
- Whip up a smooth, fluffy cheesecake filling.
- Get creative with toppings—berries, chocolate, or sprinkles!
- Take home your very own cheesecake masterpiece.
This class is perfect for anyone with a sweet tooth who wants to enjoy a hands-on, no-fuss dessert that’s as fun to make as it is to eat.
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to play and eat what they have cooked by having a break from 11.40 to 12.00pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy,
Calling all dessert lovers! In this deliciously fun class, participants will learn how to make a creamy, dreamy no-bake cheesecake topped with fresh fruits and sweet treats.
During the workshop, you will:
- Prepare a crunchy biscuit base.
- Whip up a smooth, fluffy cheesecake filling.
- Get creative with toppings—berries, chocolate, or sprinkles!
- Take home your very own cheesecake masterpiece.
This class is perfect for anyone with a sweet tooth who wants to enjoy a hands-on, no-fuss dessert that’s as fun to make as it is to eat.
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to play and eat what they have cooked by having a break from 11.40 to 12.00pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy,
