This October, our Mini Chefs (ages 3–5) are invited to join a fun-filled Cooking & Baking Camp designed just for little hands and big imaginations! Over the camp, children will explore the kitchen through playful, hands-on activities, discovering the joy of making food from scratch.
Throughout the camp, our Mini Chefs will:
- Cook savory dishes with seasonal ingredients like autumn veggies and chicken.
- Bake sweet treats such as pumpkin cake, apple pie, and more.
- Learn about colors, textures, and flavors through safe, age-appropriate kitchen tasks.
- Develop confidence, creativity, and curiosity in the kitchen.
This camp is all about:
Encouraging children to try new, healthy foods.
Building fine motor skills through mixing, rolling, and decorating.
Creating joyful food memories they’ll be proud of.
At the end of each session, children will taste and share their delicious creations—bringing home not just food, but a love for cooking!
Menu:
Spanish cuisine
Chia seeds pudding with fresh fruits
Apple pie
Harvest lunch
Pumpkin and chocolate cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to play and eat what they have cooked by having a break from 11.40 to 12.00pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy,
This October, our Mini Chefs (ages 3–5) are invited to join a fun-filled Cooking & Baking Camp designed just for little hands and big imaginations! Over the camp, children will explore the kitchen through playful, hands-on activities, discovering the joy of making food from scratch.
Throughout the camp, our Mini Chefs will:
- Cook savory dishes with seasonal ingredients like autumn veggies and chicken.
- Bake sweet treats such as pumpkin cake, apple pie, and more.
- Learn about colors, textures, and flavors through safe, age-appropriate kitchen tasks.
- Develop confidence, creativity, and curiosity in the kitchen.
This camp is all about:
Encouraging children to try new, healthy foods.
Building fine motor skills through mixing, rolling, and decorating.
Creating joyful food memories they’ll be proud of.
At the end of each session, children will taste and share their delicious creations—bringing home not just food, but a love for cooking!
Menu:
Spanish cuisine
Chia seeds pudding with fresh fruits
Apple pie
Harvest lunch
Pumpkin and chocolate cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to play and eat what they have cooked by having a break from 11.40 to 12.00pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
No refund after booking.
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy,
