Introduce your little ones to the joy of baking with this fun, hands-on Mini Chefs Class designed for children aged 3–5 years. In this playful workshop, children will learn how to make Cordola biscuits, a sweet, crunchy treat, while exploring basic baking skills in a safe, engaging environment.
The class focuses on creativity, sensory play, and learning the fundamentals of baking. Each child will participate in mixing, shaping, and decorating their biscuits, developing confidence and a love for cooking.
During the class, your mini chefs will:
Learn age-appropriate baking techniques like mixing, rolling, and cutting dough
Make their own Cordola biscuits from scratch
Decorate biscuits with colorful toppings in a fun, safe way
Explore basic kitchen safety and hygiene
Enjoy taking home their delicious creations
This class is perfect for preschoolers, encouraging hands-on learning, creativity, and early cooking skills in a fun and social setting.
A fun and flavour-packed cooking experience every mini chef will enjoy!
Menu:
Cordoba biscuits
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 11.30am to 12pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, vegan, vegetarian
No refund, credit or ticket exchanges after booking.
Introduce your little ones to the joy of baking with this fun, hands-on Mini Chefs Class designed for children aged 3–5 years. In this playful workshop, children will learn how to make Cordola biscuits, a sweet, crunchy treat, while exploring basic baking skills in a safe, engaging environment.
The class focuses on creativity, sensory play, and learning the fundamentals of baking. Each child will participate in mixing, shaping, and decorating their biscuits, developing confidence and a love for cooking.
During the class, your mini chefs will:
Learn age-appropriate baking techniques like mixing, rolling, and cutting dough
Make their own Cordola biscuits from scratch
Decorate biscuits with colorful toppings in a fun, safe way
Explore basic kitchen safety and hygiene
Enjoy taking home their delicious creations
This class is perfect for preschoolers, encouraging hands-on learning, creativity, and early cooking skills in a fun and social setting.
A fun and flavour-packed cooking experience every mini chef will enjoy!
Menu:
Cordoba biscuits
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 11.30am to 12pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
All ingredients
All cooking equipment and teaching resources are provided in our kitchen for use on the day.
Water
Drop off session from 10am to 12pm
What you need to bring:
Flat-soled and close toe shoes. No heels in the kitchens.
Hair clips
Tupperware to transport your products home
Contact us before booking if you need to swap some ingredients. (We try to cater for most of the specific diets when possible)
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, vegan, vegetarian
No refund, credit or ticket exchanges after booking.
