Get a full immersion into our professional kitchen by learning different techniques and flavours during our December cooking camp!
Get ready to bring magic to your festive table! In this hands-on workshop, you’ll learn how to prepare a complete Christmas lunch — from juicy, golden roasted poultry to a colorful tray of seasonal vegetables, and finishing with a fragrant, moist orange cake.
Using fresh ingredients and easy-to-follow techniques, we’ll guide you step by step so you can recreate this beautiful menu at home and impress your loved ones on Christmas Day.
Roll up your sleeves and get cooking! Our workshop is all about fun, food, and flavor. Perfect for curious foodies of all ages! Come cook, taste, and celebrate the spirit of Christmas with us!
Menu:
Roasted poultry
Vegetable tray
Orange cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 12.15-30pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
What you need to bring:
No refund after booking.
Contact us before booking if you need to swap some ingredients.
Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, mustard, vegan,
Get a full immersion into our professional kitchen by learning different techniques and flavours during our December cooking camp!
Get ready to bring magic to your festive table! In this hands-on workshop, you’ll learn how to prepare a complete Christmas lunch — from juicy, golden roasted poultry to a colorful tray of seasonal vegetables, and finishing with a fragrant, moist orange cake.
Using fresh ingredients and easy-to-follow techniques, we’ll guide you step by step so you can recreate this beautiful menu at home and impress your loved ones on Christmas Day.
Roll up your sleeves and get cooking! Our workshop is all about fun, food, and flavor. Perfect for curious foodies of all ages! Come cook, taste, and celebrate the spirit of Christmas with us!
Menu:
Roasted poultry
Vegetable tray
Orange cake
Class structure
Hands on cooking classes where your children are in charge of doing everything from scratch with the help of a chef instructor. They will be guided through the step-by-step recipes and get some demonstrations performed by the chef instructor who is running the session. The exact format will vary from class to class depending on the style of cuisine and length of the course. Children will get a chance to eat what they have cooked by having a break from 12.15-30pm. Time frame might changed depending on the group and recipes made on the day.
Included in the price:
What you need to bring:
No refund after booking.
Contact us before booking if you need to swap some ingredients.
Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances/diets: Gluten, dairy, eggs, mustard, vegan,
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