Get a full immersion of Italian food during our summer cooking camp!
Italian cuisine is beloved worldwide for its simplicity, fresh ingredients, and rich flavours. It encompasses a wide variety of dishes, from pasta and pizza to antipasti, seafood, meats, and desserts. During this workshop, your foodies will learn how to make some gnocchi from scratch with a ragu sauce on the side and a delicious tiramisu.

No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.